„Интердисциплинарни подходи към храната и хранителни навици в Източното Средиземноморие”. Заключителна конференция на проекта POMEDOR „Хора, керамика и храна в Източното Средиземноморие през Средновековието”

“Multidisciplinary Approaches to Food and Foodways in the Medieval Mediterranean”. Final Conference of the POMEDOR project “People, Pottery and Food in the Medieval Eastern Mediterranean”

Authors

  • Evelina Todorova Department of Medieval Archaeology, National Institute of Archaeology with Museum, Bulgarian Academy of Sciences, 2 Saborna Str., 1000 Sofia

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Published

2016-06-06

How to Cite

Todorova, E. (2016) “„Интердисциплинарни подходи към храната и хранителни навици в Източното Средиземноморие”. Заключителна конференция на проекта POMEDOR „Хора, керамика и храна в Източното Средиземноморие през Средновековието”: “Multidisciplinary Approaches to Food and Foodways in the Medieval Mediterranean”. Final Conference of the POMEDOR project ‘People, Pottery and Food in the Medieval Eastern Mediterranean’”, Bulgarian e-Journal of Archaeology | Българско е-Списание за Археология, 6(1), pp. 143–149. Available at: https://be-ja.org/index.php/journal/article/view/be-ja-6-1-2016-143-149 (Accessed: 11 December 2024).

Issue

Vol. 6 No. 1 (2016)

Section

News

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Copyright (c) 2016 Evelina Todorova

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